The Royal Carol
The Royal Carol
from $85Multi-tiered vanilla bean cake with strawberry champagne filling, powder teal floral buttercream, and real silver leaf accents.
Vanilla Bean & Edible Silver
Established 2026 — Artisan Bakery
Custom cakes and artisanal cookies made with timeless love by Carol Lynn Daley~Murray.
Carol Lynn Daley~Murray · Founder & Master Baker
Welcome to Carol’s kitchen. For more than seventy years, Carol Lynn Daley~Murray has been measuring, whisking, and piping — first for family Sunday dinners, and now for your celebrations. Every recipe in this bakery carries decades of culinary intuition and a mother’s attention to the little things: the extra scrape of vanilla bean, the silver leaf laid petal by petal, the ribbon tied just so.
“Made with 70+ years of love” isn’t a slogan here — it’s simply how Carol has always baked. From her Victorian-inspired tiered cakes to her lace-iced sugar cookies, every order leaves her kitchen the way it would leave a doting grandmother’s: warm, beautiful, and made just for you.
Tell Carol about your celebration. She’ll sketch flavors, colors, and details made just for you.
Your order is baked and decorated by hand in Carol’s cottage kitchen — never before it’s needed.
Treats arrive packaged in powder teal tissue with silver foil seals, ready for the big moment.
“The Royal Carol was the centerpiece of my daughter’s wedding. Guests are still asking where it came from — it was almost too beautiful to cut!”
“Carol’s lace cookies taste like something from a storybook. She even matched them to my grandmother’s china pattern.”
“Warm, patient, and endlessly talented. Carol treated my son’s birthday order like it was for royalty.”
Share a few details and Carol will reply within 1–2 business days with flavors, pricing, and availability.